What a crazy roller coaster ride we have been on. This year has brought many changes to our cozy little world of good food and fun parties. As we’ve mentioned, we started maché as a way to gain experience in what we love doing…we wanted to follow our joy. While maché has been a joy
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T’was an hour before the party, and all through the house The fancy clothes had been donned: jaquard trousers and cute blouse. The wreath had been hung on the front door with care, In hopes that merry guests soon would be there. Annie, with her coffee, and Heather, with champagne, just set the table. Time
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Go ahead…celebrate, celebrate, celebrate! – Photo by Ananda Spadt
0 LIKE THIS POST!JENNA SHEETZ jksheetz@aol.com, @jennak24 I can’t count how many times I’ve been told I look like Julia Roberts. I have a bucket list, which includes riding a camel in Egypt one day. What food do you like to make or indulge in? Buffalo Chicken Dip! It’s super easy to make and everyone LOVES it, including
0 LIKE THIS POST!We hope you’re spending a little quality time with those you love most. Peep more photos from this shoot in the winter issue! – Photo by Krista Hurst, styled by Heather Winkel
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